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Corporate Flight Attendant

companyBrandt
locationCanada
PublishedPublished: Published 1 month ago
Flight attendant
Not specified

Areas of operation

Canada
Job Description

Brandt Aviation is currently looking for a Corporate Flight Attendant Global 5000 in our Regina location.

Who we are
  • Our culture is rooted in our core values: reliable, transparent, safe, innovative, and customer-focused. Each team member is encouraged to initiate change that will bring about continuous improvements that enhance these core values. If you want to make a real difference as part of a winning team, we want to hear from you.

Why Brandt Aviation
  • The opportunity to contribute to our ongoing success
  • We are a high-performance, customer-driven, and people-focused culture
  • You'll enable exceptional customer service through a solution lens while evolving processes, and ways of working including teamwork and employee engagement
  • You will learn, grow, and develop your skills and career

Duties and Responsibilities
  • Prepare, stock/acquire commissary, and clean the aircraft as required both at base and when away from base
  • Arrange and confirm owner and/or client catering requirements for each flight using well vetted providers
  • When needed act as a Flight Attendant on a Global 5000 aircraft in Regina. When not flying be able to assist in the flight department and host for other related events.
  • Provide a high level of service to the Owner, their guests, and charter clients while ensuring the safety and comfort of each passenger during flight
  • Deliver a detailed and tailored service on every occasion and be meticulous in the attention to detail onboard.
  • Confidently deliver a high end dining experience onboard and be able to create menu's which cater to owner and/or guest preferences
  • Interact with Operational Staff in the planning phases of all flight itineraries to ensure all requirements are anticipated
  • Take direction from all standards, protocols and procedures as defined by the Manager, Cabin Safety and Service and Canadian Aviation Regulations (CARs)
  • Other duties as assigned by Manager, Cabin Safety and Service
  • Maintaining strict confidentiality and discretion at all times

#LI-onsite

Required Skills

  • Strong culinary and plating skills with ability to prepare meals while in flight
  • Must be able to work a flexible schedule and be able to report for duty within 2 hours of a flight call out

Required Experience

  • Experience in private or commercial aviation (First or Business Class cabin) is an asset
  • A minimum of 5 years' experience in high-end service in other luxury sectors
  • Hold a valid Canadian Passport with the ability to obtain Visas for entry requirements in to various countries
  • Successfully pass a Flight Attendant Initial Training course and keep up to date with Recurrent Training annually
  • Valid First Aid Certificate (Level C)
  • Must be 19 years of age or older
  • Valid Food Handling Training Certificate
  • Hold a valid Drivers License
  • High School Diploma required; college diploma or university degree is an asset
  • Applicants must be in Regina or the surrounding area