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Inflight Service Personnel

Inflight Service Personnel

PublishedPublished: 4/13/2021
ExpiresExpires: 5/13/2021
Permanent

Areas of operation

Austria

– Providing outstanding customer service and safety to our passengers 

– Menu planning and coordination with catering providers 

– Rendering assistance to passengers/brokers before and after flight 

– All aspects of cabin management 

– Minimum education: high school degree

– Minimum 2 years of flying experience in aviation or 2 years of experience in the upscale hotel and gastronomy segment

– VIP/Corporate Airline experience will be preferred

– Excellent German and English language skills - any other language would be an advantage

– Professional, excellent interpersonal skills, proactive, discreet, creative, and flexible

– Very good organization, coordination and problem-solving skills

– High standard of Personal Grooming and presentation

– Good computer skills

Required Documents: 

– Resume and CV 

– Copy of Highest Educational Certificate – Copy of Passport 

– Recent Full-Length Photo 

– in Business attire with white Background (unedited) 

– Reference letter will be preferred

– Non-restricted passport

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